Showing posts with label blue. Show all posts
Showing posts with label blue. Show all posts

Wednesday, 8 May 2013

Stripedy, toppedy, red and blue!


" The sun did not shine, it was too wet to play, so we sat in the house all that cold, 
cold wet day. I sat there with Sally. We sat here we two and we said How we wish 
we had something to do. " 
Dr Seuss, The Cat in the Hat

I saw these little delights in http://thedomesticrebel.com/2012/02/27/cat-in-the-hat-cupcakes/ and new I had to make them. I could not wait, and a friend’s hubby’s bday came up, and guess what. They are crazy about Dr Seuss!!! Jipeeeee! Marshmellows, oreo’s, lots of white chocolate and candy strips filled my shopping list. I could not wait. I must say, the white chocolate was on its worst behavior that night. But in the end I think I did pretty good. And yes, a red velvet cupcake, topped with blue cream cheese frosting, was just what the good old dr. ordered! Yummy!



Wednesday, 27 March 2013

Bright-eyed & busy-tailed!


Oh how I love colours. The rainbow is close to my heart. I could full my life with colours all day long. So you can imagine how excited I was, when a colourful kitchen tea came along and asked for ice cream cone cupcakes in bright, bold and beautiful colours, The order of the day, green, blue, purple and pink!

Then I thought, OMG, how am I gonna pull this off? These colours are extremely bright, bold and beautiful. So I got the baking book out, made some baking sums, bought some covering paper and beautiful flowing ribbons. All in all separating the colours into pairs of blue & pink and green & purple, worked perfectly. These were such a delight. Stuffed with mini coloured marshmallows in the middle, these were a real hit.




Thursday, 28 February 2013

Ice cream cupcake hearts! Feel like a kid again...




Valentines day has come and gone. February the month filled with love, gifts and cupcakes has  always been my favourite. This year I thought to myself, why not try something different. So I trolled the isles and the baking shop, looking for ideas, the world wide web also lent some inspiration, naturally. Now, cupcakes is, and always will be the number one in my life, but there is another love in my life, ice cream. Be it 3 o’clock in the morning, temperatures below freezing, soaring heats and sandy beach filled days, ice cream it is.

The cogs starting turning, the batter got stirred, the hearts made, the sprinkles sprinkled. And tada, these little beauties appeared.t Ice cream cupcakes! Now they are not made outa of ice cream, I still need to figure that one out? But a delightful red velvet cupcake, baked in colourful cones, 100’s and 1000’s sprinkled like a kid and beautiful little hearts, made these cupcakes the cherry on top.

The most daunting thing was to bake this cupcake in a cone. I was very nervous, never attempting this feat  before. Reading endless other blogs on: how to make them stand while baking? how much to fill them? How long to bake them? And the last, most daunting question, transporting them. But all in all, they took about 5-10 min extra on my normal red velvet cupcake recipe, the stood fine in the oven and filling them about ¾ of the cone was perfect! The only problematic thing, transporting. So the problem was solved by just taking an old shoe box, tip it over, cover it with beautiful paper and then cut holes at the bottom, to place you beautiful cupcakes in!

So bakers, be brave, love your kitchen and most of all, keep being creative. 
LIFE IS CUPCAKES!








Monday, 20 August 2012

The cookie madness continues...


Crazy crazy times, work is so hectic that I have little to no time to get ito the kitchen and bake :-( But I prevailed and with a tired body, I ventured into my kitchen and set the baking fires alight.

It seems that the cookie monster has taken over my life. Oh boy…he is every where I go, on tv, on radio, in the office! Eeeeekkk, so I decided it is high time I created a cupcake for the cookie monster. My friends daughters birthday is coming up soon, so these blue gems where a perfect idea. And ideally her daughter is also obsessed with the cookie monster. BONUS!

So I baked yummy choc chip cookies, made electric blue icing, got some chocolate disks and made these adorable looking cookie monsters! Everyone enjoy!