Oh boy an old favourite. One friend,who is a crème brulee freak
fan, seriously want e me to make a cupcakes. But I am not a fan, its just to
milky and the consistency of crème brulee is just so wrong. A challenges has never
scared me before, so I took the cow by
the udders (not literally) and made this creamy, milky cupcake. All in all it
tasted really nice…mmmm and everyone loved it!
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